Airline food once had a reputation for being forgettable, especially on long flights where meals were often mass-produced ...

In today’s flights, that sense of ceremony is rare, especially in economy cabins. Most travelers are used to grabbing a packaged sandwich or a small snack and eating quickly, often with the tray table ...

American Airlines is marking its upcoming 100th anniversary with a nostalgic nod to its past. Capitalizing on today's popular retro food trend, the airline is introducing luxury menu offerings ...

Flying the friendly skies is getting a little tastier. More and more airlines say they are trying to spice up the food they serve you at 30,000-feet. American Airlines says it's partnering up with ...

Operational issues on American Airlines flights to London have caused meal shortages, sparking passenger complaints and viral ...

Alaska Airlines is upgrading dining with the launch of its newest culinary initiative, ‘Chef’s (tray) Table,’ a First Class dining program designed by celebrated chefs throughout the West Coast. The ...

Alaska Airlines and Hawaiian Airlines are welcoming spring with the launch of new seasonal menus, bringing fresh flavors, thoughtful sourcing and chef-inspired dishes to guests. Guests flying on ...

Alaska Airlines is reinventing Hawaiian’s First Class dining with a new executive chef, blending island flavors and premium ...

Low-cost carrier Spirit Airlines is expanding its in-flight menu of snacks and drinks for purchase. The budget carrier has added 12 new snack items and drink options to its onboard menu. Among the new ...