Add Yahoo as a preferred source to see more of our stories on Google. Corvina Veronese grapes on a vine in a vineyard in the Valpolicella area north of Verona in Italy Matthias Riedinger / Getty ...

Amarone della Valpolicella is widely recognized as one of Italy's most powerful and iconic red wines since it was first produced in the 1950s (many people are surprised to learn that Amarone as we ...

Forbes contributors publish independent expert analyses and insights. Tom Hyland writes about wine (and sometimes) food from Europe and US. Amarone della Valpolicella - hereafter referred to simply as ...

This story is from an installment of The Oeno Files, our weekly insider newsletter to the world of fine wine. Sign up here. While many Amarone producers send their wine to market after two years of ...

Amarone is a lush, robust red with a hint of sweetness that makes it a great choice for the festive meal The Guardian’s journalism is independent. We will earn a commission if you buy something ...

It’s said that the second greatest mistake (just behind the origin of Champagne) in winemaking occurred when winemakers in Valpolicella were attempting to make sweet wine from dried grapes and ended ...

I DON’T KNOW many chefs who care as much about wine as they do about food. Mario Carlino, a native of Calabria and the chef-owner of Divina Ristorante in Caldwell, N.J., is one of the few. Most of the ...

Amarone is a unique Italian expression of red wine based on a complex winemaking technique. It's also a versatile partner for food. Brian Freedman is a wine, spirits, travel, and food writer; event ...