In a nutshell, the 'Ambalapuzha' paal payasam is considered to be the most delicious and sacred prasad (almost like kheer) that is offered to the presiding deity, Lord Krishna. Kerala’s Ambalapuzha ...

Perhaps it is the fish they eat. Or perhaps is the kudam-puli (pot tamarind or Malabar tamarind)—with its musical botanical name, Garcinia gummi-gutta—that they ingest in vast quantities, along with ...

The famous Ambalapuzha Payasam, also known as paal payasam is now going to be distributed in paper-made containers at the temple. Previously, devotees had to bring their personal containers to take ...