CALCUTTA, India — Entering the crumbling mansion of the Lawrence D’Souza Old Age Home in Calcutta is a visit to a vanishing world. Breakfast tea from a cup and saucer, Agatha Christie murder mysteries ...

CALCUTTA Entering the crumbling mansion of the Lawrence D’Souza Old Age Home here is a visit to a vanishing world. Breakfast tea from a cup and saucer, Agatha Christie murder mysteries and Mills & ...

British arrival in India sparked a culinary fusion, creating Anglo-Indian cuisine from necessity. Indian spices met English ...

KOLKATA: Anglo-Indians paid tribute to Henry Louis Vivian Derozio in a simple ceremony at his graveside in the south Park Street cemetery on Friday morning. KOLKATA: Anglo-Indians paid tribute to ...

George Peters grew up an orphan when Mumbai was known as Bombay. He lost his British father by his first birthday and his Indian mother by age 5. Now 89, Peters does not want the world to lose the ...

Blood specimens of 534 Anglo-Indians (descendants of European-Indian miscegenation) of Delhi, Lucknow, Bombay and Poona were tested for ABO, MN, and with 5 Rh anti-sera. In general Anglo-Indians are ...

DRESSED in a floral tea-dress, at a retirement home for Anglo-Indians in Kolkata, Rita McDonald, who is 85, is a poignant reminder of Britain's two-century rule over the Indian subcontinent. Like many ...

Anglo-Indian cuisine, a blend of Indian and British culinary traditions, emerged during British rule, creating dishes like Kedgeree, Country Captain, and Mulligatawny. These once-popular meals, ...