It's time to break out the apples and honey. Or figs and maple syrup. Or tahini and Nutella. Rosh Hashanah begins on Sunday night, followed by Yom Kippur, which begins Oct. 8 and lasts through the ...
Weddings around the world are often accompanied by unique sweet traditions that add a special touch to the celebrations ...
Baklava, a decadent dessert known for its flaky layers of phyllo dough, sweetened with honey and nut fillings, carries with it a rich tapestry of history that spans continents and centuries. This ...
TARPON SPRINGS, Fla. — The celebration of Epiphany means many will indulge in some favorite traditional Greek foods, including the dessert baklava. Katerina Skandaliaris said it's a dish she makes ...
The result is a dish so delicious that not only was it served to royalty but numerous ethnic groups claimed it as their own. The original Turkish delight, Baklava has undergone a transformation, with ...
National Baklava Day is Nov. 17, so this week I’m bringing you a rolled version of this classic. I find that rolling up the phyllo like a cigar is a bit easier to work with and produces a fun way to ...
Delightful. Delicious. Subtle. These are just a few of the words staffers used to describe this terrific twist on a bak­lava. When I think of baklava, I think of ground walnuts or pistachios between ...
Each country finds its own way to get its sugar fix. The crackly burnished sugar on top of a pot of crème brûlée in France. The grainy buttery sugar of a slab of Scottish tablet. The caramelised, ...
ANKARA (Reuters) - A group of chefs in Turkey claimed a world record for the largest baklava on Thursday with a giant tray of the pastry dessert weighing over half a tonne. The giant baklava was ...
The original Turkish delight, Baklava has undergone a transformation, with the modern-day baklava rich, sweet and high on presentation. Made of layers of filo dough filled with chopped nuts such as ...