Preheat the oven to 150°C. Wash the beef kidney, remove the core and cut into 1 cm cubes, sprinkle with salt and cover with cold water. Cut the stewing beef into 1 cm cubes. Peel the potatoes and cut ...
1. In saucepan, combine the water and a large pinch of salt. Bring to a boil. Add the rice and lower the heat. Cover and simmer for 40 minutes or until the rice absorbs the liquid and the grains are ...
Now that I’m finally on the mend – and with antibiotics in tow – I look forward to our next snow day, when I’ll have this hearty ground beef, kidney bean and sweet potato chili at the ready. I can ...
There are two different ways to make this tasty pie. The first is easier and the second is lighter. Slice the kidneys. Flour and season them and the beef well. Put all the meat in a pie dish and ...
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