When it comes to weeknight meals the last thing I want to do is slave over a hot stove to get dinner on the table. So, I'm always looking for delicious dishes that are quick to toss together yet still ...

This tasty vegetable rice stir fry can be on your table faster than calling for takeout — and it is better for you. I like it served over rice noodles (which also makes the entire meal gluten free).

1. In a large bowl that will hold all the meat, mix the baking soda and water to blend them. Add the beef squares and mix well. Cover and set aside for 15 minutes. 2. Tip the beef into a colander and ...

Beef and Broccoli is a classic stir fry dish known for its tender beef and crisp vegetables coated in a rich savory sauce.

Cut beef steak lengthwise in half, then crosswise into 1/4-inch thick strips. Combine vegetables and 3 tablespoons water in large nonstick skillet. Cover and cook over medium-high heat 4 minutes or ...

Learn how to make Chinjao Rosu, a Japanese-style pepper steak stir fry with tender meat and crisp vegetables. This recipe ...

"Instead of chicken thighs, other cuts of chicken or proteins like beef, pork, or tofu can be used. If using tofu, omit the velveting step. Opt for a firm tofu, and press the water out before cooking.