Of the many sweet treats considered to be quintessential during the Halloween season, none are more recognizable than candy corn. The tri-colored candy can usually be found on its own, or in an ...

SANTA CRUZ — Like many Sunset fans, Lynn Lloyd knew the magazine would soon be publishing a hardback cookbook. But the former Santa Cruz acupuncturist didn”t know until Monday that her corn-cake ...

Preheat the oven to 150 degrees. Put half of the pure corn in a blender with the five eggs and the 250ml cup of milk and blend for 30 seconds. Place in a plastic or metal bowl. Then blend the other ...

Google "corn cakes recipes" and a plethora of recipes pop up. Several call for making a batter thinned with milk or water and cooked it in a nonstick skillet like pancakes. The version below involves ...

Clara Polito is a vegan baker, owner of Clara Cakes, and author of the Clara Cakes cookbook. There’s no candy that’s more symbolic of Halloween than candy corn. That being said, the flavor is a little ...

Join Chef Lauren Furey on Now We’re Cookin’ to learn how to make delicious okra corn cakes! Have you ever tried fried okra? How about cornbread? Well, if you combine the two…you get okra corn cakes.