Tortillas have been made for centuries. But they haven't always looked the same. Here's the story of the ancient, staple food.

It is hard to imagine a world without corn. It sweetens our sodas, fuels our cars, fattens our livestock, and forms the core of countless meals. Whether you are biting into a buttery cob at a summer ...

“The History of Shelby County,” a 1915 book by author Edward White, recounts the following about Shelby Township, one of the county's administrative districts just south of Earling: “A most ...

Nature At The Confluence will host a presentation on food history Sept. 6. The event will feature Cynthia Clampitt, a 2025 Illinois Humanities Road Scholar Speaker, according to a community ...

nmahmai copy Purchased from the NMAH Library Endowment. Originating in Mesoamerica 9,000 years ago, maize - or, as we know it, corn - now grows in 160 countries. In the New World, indigenous peoples ...

MITCHELL, S.D. (KELO) — The World’s Only Corn Palace in Mitchell is an official destination on the Great American Road Trip ...