With the exception of starchy tubers like potatoes (hello, french fries), deep frying vegetables without batter can result in a mushy, oversaturated mess. Whether they're hearty or delicate, most ...

Deep fried corn on the cob is the quick and delicious side you didn't know you needed in your life. Here's how to make and ...

At some point, eating at the many chain restaurants with the best fried shrimp just doesn't cut it anymore, especially if you're obsessed with crunch. Lots of places pull off that compelling ...

A graffiti-covered sliding window behind a cold, windy Muni stop in the Excelsior District seems an odd spot for the city's lone dive specializing in Texas State Fair “cuisine.” Odder still, its owner ...

Indulge in crispy fried squash blossoms stuffed with a creamy ricotta, Parmesan, and mint filling, perfect for a delightful ...