Pumpkin season is here, which might inspire you to make a pie, a quick bread,a pot of soup or sip on a seasonal latte. But as good as all of those things are, I have one pumpkin dish that I'd like you ...

You know and love her for her approachable baking recipes, but Dorie Greenspan’s latest cookbook, Baking with Dorie: Sweet, Salty and Simple, is more than just cookies and confections (though there ...

As we head into prime holiday baking season, you might be dreaming of making elaborate cakes and other dessert creations for friends and family, but acclaimed cookbook author Dorie Greenspan has ...

If I could only bake one cake forever, it would be this one. Dorie Greenspan's French Yogurt Cake is a no-stress, always-perfect, little black dress of a cake that turns out delicious every time. The ...

In her latest cookbook, “Baking With Dorie” (Mariner, $35), Dorie Greenspan presents readers with 150 tantalizing recipes both savory and sweet. This is the 14th of Greenspan’s cookbooks, a spectrum ...

1. Put the ricotta in a medium bowl. Finely grate the zest of the lemon over it, then halve and squeeze the lemon and blend in the juice. Stir in the shallots, scallions, olive oil, salt and a healthy ...

Do you ever open the fridge and think, what can I pull together from what I've already got to whip up a delicious dinner? Or perhaps you've got that go-to favorite recipe that you've made dozens of ...

Dorie Greenspan is a treasure. It's not just because she writes great cookbooks that are bestsellers and win awards. It's because she is always learning and shares that spirit in the best of ways. She ...

You might wonder, is there really anything new to bake? And aren't there enough cookbooks out there already? Turns out the answers are no and no — and the evidence is Dorie Greenspan's new book ...

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