When you want a sweet, decadent breakfast, the Dutch baby is the way to go. For anyone unfamiliar, a Dutch baby is a large fluffy pancake, baked in a skillet in the oven, with crispy edges and a ...

When I was 16 and living in The Netherlands, my parents took us to on a day trip to the beautiful walled city of Heusden in the southern part of the country. The city was established in the 13th ...

Batter: 1 large egg 3 Tbsp half-and-half (or whole milk) 3 Tbsp all-purpose flour 1 tsp granulated sugar ¼ tsp vanilla ...

One of my favorite brunch recipes is for old-fashioned Dutch Baby. Topped with a mixture of summer berries--blackberries, blueberries and raspberries--and garnished with a dollop of sweetened whipped ...

Celebrity chef, television show host and cookbook author Anne Burrell is stopping by the TODAY Food kitchen to share a few of her go-to brunch recipes just in time for Mother's Day. She shows us how ...

For the Baby Dutch Pancake, start with 3 eggs at room temperature. Crack them into a bowl and whisk well. Add 1/3 cup of whole milk and a teaspoon of pure vanilla extract, then whisk again. In a ...

With more and more families consciously deciding to eliminate meat from their diets, cookbook author, popular blogger of Herbivoracious, and father of two daughters shares his thoughts on how to ...

A big, poufy pancake, served hot from the oven with its loft still intact, is a classic brunch dish with several evocative names. Call it a Dutch baby, Dutch puff, German pancake or — as we did when I ...

Combining elements of crêpes, popovers and pancakes, a Dutch baby is an oven-baked delight that is fluffy, custardy perfection. You can make this dish sweet or savory, but however you bake it, brunch ...

Delicious Lemon Dutch Baby Recipe you can make at home! This puffy pancake has lemon zest and lemon glaze to take it ove ...