Too often, we get stuck thinking you need to use just olive oil, when pan drippings can add real depth and an umami punch to ...

I've been making this dressing for over 20 years and I'll make it for 20 more.

This simple vinaigrette is the perfect all-purpose dressing.

This simple Kale Salad Dressing is bright, garlicky, and just rich enough to soften kale without drowning it. Only 4 ...

You may have a fridge full of bottled salad dressings (and many of them are probably passed their use-by dates), but none of them are as fresh and vibrant as a homemade dressing. DIY salad dressings ...

Russian, French, Italian, Green Goddess, Caesar, Thousand Island, Blue cheese and Ranch…a salad without dressing is like a cake without icing, at least that is the case with me, and I would image you ...

Salad dressings definitely have a stigma. They’re usually either too rich, taste like a jar of Hidden Valley ranch, or are just plain boring. (Hey, there are only so many ways you can DIY a balsamic ...

Our circa 1960s household didn’t think much about salad until we recognized it was simply a leafy vehicle for salad dressing. I blame that provocative glass cruet that Good Seasons sold alongside ...

Store-bought dressings can contain sweeteners, but every recipe in this collection has 0 grams of added sugar while still tasting bright and satisfying. Choose a light option like ...

What could be prettier than a salad of fresh, colorful summer vegetables drizzled with a sweet and tangy balsamic vinaigrette? Salad dressings are easy to make, but so many people rely on getting them ...