When there’s a campylobacter, E. coli, or salmonella outbreak in the food supply, not only does it make headlines but companies often recall food to prevent more people from falling ill. But the same ...

These mistakes can land you in the ER. I started working in restaurants when I was 19. I learned quickly that food safety was its own skill set and one I needed to hone fast. Ten years later, I was ...

If there's one skill that every home cook needs, it's knowing basic food safety rules. This includes how you prepare and store food, as well as the specific foods you eat. Some ingredients pose such a ...

For decades, it seemed like common sense. You bring home raw chicken from the grocery store, unwrap it, and give it a good rinse under the faucet before cooking. After all, washing produce is standard ...