ASTORIA, S.D. — Garlic isn’t an overly common crop in the Midwest, with most of the production being in California and the Pacific Northwest. However, for Kristianna Gehant Siddens, it has become one ...

Hello Mid-Ohio Valley farmers and gardeners! October is here with some beautiful fall weather. Unfortunately, we are going to experience the first frost here in the Valley a little early. I thought ...

Morphological and cytological changes of garlic during storage. The changes of bulbs, cloves, cross and vertical section of cloves, and vascular bundle cells of the 8 N035 and 8 N258 accessions at 0, ...

Garlic, scientifically known as allium sativum and locally called kitunguu saumu, is one of the most profitable and valuable crops for farmers.It is a staple food in many households, widely used in ...