Ingredients: 200 ml warm milk. 200 ml of warm water. 1 tablespoon of sugar 1 teaspoon of salt. 10 g dry yeast (1 tablespoon).

The stollen from Dinkel’s Bakery in Lakeview graced holiday tables for nearly a century. Each year, it sat amid our Christmas cookies, and we sent loaves to loved ones near and far. My family has a ...

In this video, I restore an Antique German bread guillotine, likely crafted over 100 years ago during the First World War.

These German recipes come from our community's own Omas. Dotdash Meredith Food Studios Among the many blessings of having a German grandma are her recipes. From creamy cucumber-dill salad in the ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

There are many types of bread in Germany. However, only one made it onto CNN's list of the best breads in the world. Photo: Getty Images German bread culture–”German bread”–is renowned worldwide for ...

EDITOR’S NOTE: Watch CNN Original Series “Tony Shalhoub Breaking Bread” for a mouthwatering journey around the world, with bread serving as the conduit into a variety of cuisines and cultures. The ...

You’ve seen the French sauntering around with slender baguettes under their arms or sporting jaunty berets as they pedal bicycles laden with crusty bread. Those cinematic scenes are nice, but when you ...