We love including guava in drinks, desserts, and savory dishes. The sweet tropical fruit is grown in India, Mexico, the Caribbean, South America, and Central America, and features in dishes and drinks ...
Bey and Jay. PB&J. Platano con salami. They're all iconic duos and pastry chef Paola Velez has one more to add to the canon: guava and cheese. Paola Velez has been a pastry content creator and ...
Sweet, tangy, creamy, and crispy, these pastelitos are perfect with a Cuban coffee — or simply on their own, warm out of the oven. A guava and cheese pastry is a simple, beautiful thing, with sweet, ...
Add Yahoo as a preferred source to see more of our stories on Google. “I was introduced to the joys of pulling a box of guava paste and some queso fresco out of the fridge very early on in life,” ...
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How to eat guava like a chef: Tips for getting the most flavor
Here’s a complete guide to buying, eating, storing, and cooking with guava.
Since childhood, I was never on board the PB&J bandwagon. For me, the jelly is overly sweet and the peanut butter uncomfortably mouth-coating. But when I first took a bite of my newly preferred ...
As a teenage Latina immigrant newly arrived in the United States, I remember feeling that the act of making holiday thumbprint cookies was a part of the process of becoming a “real” American, as ...
Sure, you might never turn down old-fashioned chocolate chippers, but they aren’t exactly exciting either. Enter the guava and cheese cookies from Paola Velez’s new cookbook, Bodega Bakes: Recipes for ...
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