Dive into the curious story of Swiss cheese and its hidden conspiracies. From myths surrounding its holes to secret ...

Swiss cheese is more than just a tasty dairy product, it’s surrounded by myths, history, and unexpected quirks. From the ...

Swiss cheese gets its characteristic holes from the emission of gas by prokaryotic bacteria. Inside of the Young’s Jersey Dairy in Yellow Springs, shelves of cheese curds dripped excess moisture onto ...

Cheese connoisseurs are no doubt familiar with a particular kind of semi-hard Swiss cheese called “Tête de Moine.” Rather than spreading or slicing the cheese, Tête de Moine is usually served by ...