Relax, you've got this. If you’ve ever made a caramel cake from scratch, you have a war story. Whether it's your first attempt or your 50th, the fickle icing tries the patience of even the most ...

Make your cakes even better with this easy salted caramel frosting that perfectly mixes sweet and salty flavors! This American buttercream is soft and easy to pipe, making it great for banana cake, ...

This impressive cake is encased in a fudge-like caramel frosting. Pastry chef Lisa Donovan adapted it from a recipe by Southern cooking doyenne Edna Lewis. Lisa Donovan is a James Beard Award-winning ...

It's hard to improve on a tried and true classic like chocolate cake. But this recipe succeeds because it combines salty and sweet caramel buttercream with the moist, fluffy, chocolaty cake layers.

FOX19 - Here is a recipe from Karri Perry with the Blue Ribbon Kitchen. Preheat oven to 325°. Beat eggs, oil, and buttermilk. Add boxed gluten free cake mix and spices, mix until incorporated. Gently ...