“The piri piri sauce gives this dish depth and a hint of heat, while the lemony poaching liquid adds light, fresh notes,” ...

The cocktails are a real icebreaker at this dinner party. Two couples have arrived almost simultaneously. They’re greeted in Spanish and English by their hostess, Gina Pacheco, and her husband, Carlos ...

This simple dish exemplifies how the Vietnamese kho method of cooking sends an already tasty ingredient such as shrimp into a new dimension. Nowadays, it seems uncouth to overcook seafood. However, in ...

Tom Yum Goong is Thailand’s iconic spicy and sour soup with shrimp, fragrant herbs, chili heat, and bright citrus notes in every spoonful.

Shrimp Cocktail with Cocktail Sauce is an easy, classic recipe and must-make for any party appetizer. These are so delicious, ...

1. In a medium bowl, add shrimp, 1 tbsp taco seasoning, garlic powder and pepper. Stir and set aside. 2. In a small bowl, add yogurt, mayo, lime juice, taco seasoning, cayenne and black pepper. Stir ...

This installment of “Creative Cooking” from the Press' archives features John Weber and his elevated approach to crafting ...