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If you've ever wondered how to cook beetroot then you've come to the right place as this is our failsafe and foolproof method for roasting the wonderfully vibrant root vegetable. It's incredibly easy ...

These delicious recipes are just the beginning of the wonderful things you can do with the planet’s most exuberantly hued root. Few foods are as instantly festive as the earthy-sweet, richly hued beet ...

The jalapeño and cumin in the zhoug bring out the sweet, earthy flavor of the beets, and the cardamom plays well with the citrus in this light and simple meal. Wrapping the beets separately to roast ...

(KCBS) - How about some roasted beets for Thanksgiving? Don't hesitate to try some variations like Chiogga Beets or Golden Beets to get some different colors in your dish. KCBS Food and Wine Editor ...

Beets are the perfect addition to bountiful fall feasts. They are satisfying without being heavy, and their rich ruby and golden tones add visual interest to any seasonal color scheme. Plus, beets are ...

Preheat the oven to 200C/180C fan/gas 6. Quarter each beetroot and wrap each one together with a garlic clove in foil. Roast in the oven for 45 minutes or until tender, shaking the foil bundles ...

I adore beets of all kinds: the earthy sweet, the lurid magenta, the striped pink and the goldens. Sure, they’re not to everyone’s taste, but their strong character stands up to a range of intense ...