The prospect of following one of America’s best sushi chefs on a food journey across Japan is tantalizing enough. But as I’d ...

Presented in a beautiful, layered black box tied up with a ribbon, my first meal in Japan arrived in style. However, as I unfolded the trays of lovingly prepared food, it was as I suspected it might ...

One famous Japanese food actually has European origins, albeit dating back to the 16th century. Still, the cuisine is firmly ...

Add Yahoo as a preferred source to see more of our stories on Google. Sleep on the shores of one of Japan’s most scenic bays in the upscale Matsushima Sakan Shoan ryokan. Discover the spectacular ...

If you’re vegan and traveling abroad, it’s not always easy to find the menu accommodations you need. One country that strikes fear in the heart of vegans is Japan — with all its sushi, grilled meats, ...

Sharing the top spots across Japan for foodie enthusiasts. The post The best places to visit in Japan according to chefs and ...

Forbes contributors publish independent expert analyses and insights. Akiko Katayama covers Japanese food and culture. Fermentation has become a keyword these days, not just among chefs but the ...

Japanese people like to say that they “eat with their eyes,” relishing the colors, shapes, and textures of a dish before it ever hits the tongue. The phrase applies all the more when the dish in ...

An end-of-year survey conducted by ShapeWin, a Japanese PR and digital communications agency, finds that American tourists to Japan paradoxically enjoyed the food and dining while simultaneously ...