Mix well and stuff into pie dough as directed below. Preheat oven to 400 degrees. Combine ingredients, mix well and knead until smooth. Cover with a cloth and let rest in a warm place until dough ...

Maureen Abood opened the door to her Lebanese kitchen in her food blog Rose Water and Orange Blossoms . She shares her favorite stories and recipes in her first cookbook of the same name. For her sour ...

Recipes that appear in Idea Alley have not been tested by the Arkansas Democrat-Gazette. Empanada, pastilla, karipap, pastelito, tourtière, pirozhki, salteñas -- in other words meat pies. Meat or ...

Rise and shine by starting your day the Lebanese way. Julie makes manoush. Julie makes manoush, Lebanese breakfast dough pies with her Mama in the morning. As soon as the thought of manoush comes to ...