Sabin Lomax and Jim Tselikis, the co-founders of Cousins Maine Lobster, join TODAY to share their recipes for a mini lobster grilled cheese with lobster bisque and crab goat cheese flatbread! I tried ...

Sabin Lomac and Jim Tselikis, founders of Cousins Maine Lobster, stop by TODAY to share an easy way to upgrade classic comfort foods with Maine lobster: add it to a melty grilled cheese or to tacos.

If you’ve never prepared fresh lobster before, the process can seem intimidating. Today, however, we’re taking as much work out of prepping a delicious platter of lobster tails as possible with a back ...

This sandwich is our childhood in a bite: simple and indulgent. It is a great way to introduce people to lobster — through a familiar and timeless recipe. Swap option: Try this with crab meat.

‘Tis the season for lobster rolls. All the better if you’re making these tasty sandwiches with your loved ones, as claw-o-vores of all stripes love the process of making this simple and satisfying ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands.