Katie Brown is an editor for Food & Wine specializing in kitchen product reviews. An avid home cook and baker, she has tested countless kitchen tools, appliances, and cookware over the years. Nearly 4 ...

Grace Cooper is a writer who specializes in shopping. Her work has appeared in The Kitchn, Apartment Therapy, Culinary Hill, and more. Cast iron cookware has a lot of benefits: it’s naturally nonstick ...

Best used while the pan is still warm, these accessories let you scrape up all the gunk from your cast-iron skillet without tearing up your hard-won seasoning. Normally a still-extremely-affordable $4 ...