'Bite By Bite' author Aimee Nezhukumatathil reflects on how her mother showed love through food in an exclusive excerpt from her new book Lizz Schumer is the Senior Editor, Books, at PEOPLE. She has ...

It wouldn’t be the taste of summer without the taste of culinary cuisine. Along with the copious amounts of wine flowing and ...

Make the lumpia filling: In a large bowl, combine pork, 2 teaspoons sugar, soy sauce, salt, pepper, carrots, celery, garlic and onions. Mix well. Working with one wrapper at a time, scoop about 2¼ ...

Stay on top of what’s happening in the Bay Area with essential Bay Area news stories, sent to your inbox every weekday. Bay Area-raised host Ericka Cruz Guevarra brings you context and analysis to ...

“My relatives in the Philippines don’t celebrate Chinese New Year,” said Charles Olalia of the Silver Lake restaurant Ma’am Sir. “But my family here did because my dad’s a doctor and all his Chinese ...

When I think of holiday get-togethers with family, the dish I look forward to most is my grandma's lumpia. I've spoiled my dinner plenty of times eating too many of them. There are countless versions ...

Alongside blue crab and a fear of crossing bridges, a love of lumpia is inscribed deeply into the character of Hampton Roads. The Filipino-style egg rolls are crispy fried heaven on a hot plate, ...

Keith and Mary Wilcots are planning to open a casual cafe serving up Filipino cuisine in downtown Perry. They hope to open Lumpia Cafe in November at 1214 Washington St. across from city hall in the ...