When making pot roast, don't just ditch those drippings at the bottom of the pan. You can turn that flavor goldmine into a ...

Heat oil in stockpot over medium heat until hot. Place beef roast in stockpot; brown evenly. Remove roast; pour off drippings and season with 1 teaspoon salt and 1/2 teaspoon pepper. Add onion and ...

Slow-cooked beef in rich gravy served over creamy mashed potatoes. Main ingredients: beef chuck roast, potatoes, carrots, ...

Pot roasts are cozy, comforting, and perfect for wintry days. Try these fun variations on pot roast, which incorporate unique ...

Five classic gravy methods, from cornstarch slurry to pan drippings, went head-to-head to find out which one makes the richest, smoothest, and most flavorful sauce for your holiday feast. The center ...

Beef pot roast might seem like a complex dish to cook, but it can be made simpler. Just use these three seasoning packets to ...