Craving cobbler but don't have time to whip one up? Transform your favorite boxed cake mix into the fruity dessert with these two ingredients.

There’s something comforting about recipes that remind us of Grandma’s kitchen. The warm smell of fresh-baked cake, the sound ...

December is the month of celebrations including religious holidays, cultural observances, and other events. Any celebration in India/outside India is incomplete without cake and desserts. But before ...

Hundreds of home cooks have given this delightfully gooey dump cake top marks for taste and ease. Bake in a 9x13-inch dish at ...

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Preheat the oven to 170°C. Grease a 6-7 inch round cake tin with butter. Sift the flour with soda bicarbonate and baking powder. Cream together the margarine and condensed milk, till light and fluffy.

As an avid baker, I’m tired of being embarrassed to admit that I am a huge fan of cake mix. There’s no doubt that homemade cake has superior flavor, but there's also no denying the ease of a quick and ...

Cakes can be transformed with various extra ingredients, whether that's seasonal berries, a zesty glaze or a splash of alcohol mixed into the batter. Renowned chef Ian Haste offers a different ...

Place mixed fruit into a large mixing bowl, add chocolate milk and stir to combine. Cover bowl with cling wrap and refrigerate overnight. Line a 20cm square cake tin with baking paper, preheat the ...

Fruit cake can often be hard to master without drying out the mixture, but a chef has shared the 'secret' to making a moist cake - and it uses common leftovers. Fruit cake, renowned for its succulent ...