Green & Red Bell Pepper: Green, yellow, orange, and red bell peppers are all actually the same vegetable, just at different ...

The post Easy Pepper Steak appeared first on . There’s just something comforting about a sizzling skillet of tender steak and colorful peppers. This Easy Pepper Steak is one of those meals that tastes ...

Place beef in a mixing bowl, add 1 of Ying’s Stir Fry Sauce, baking soda, starch, oil and mix well. Let it marinate for 10 minutes. Add 2 tablespoons oil in a wok over medium-high heat. When oil is ...

Instead of broccoli, this 30-minute steak stir-fry is loaded with plenty of peppers and a classic, simple sauce that brings everything together.

Here’s an easy stir-fry dinner. Pepper steak is a popular Chinese dish made with tender beef, bell peppers and onion and cooked in a savory sauce. It takes a little extra time to prepare the ...

1. Melt butter in a large skillet, add beef. Sprinkle with garlic powder. Cook and stir until browned, about 5 minutes. 2. Remove meat. Add onion and green peppers to skillet; cook about 2 minutes. 3.

I love Martha Foose’s cookbooks as much for her stories as her satisfying, unpretentious recipes. She has a great knack for making even a homey classic feel fresh and exciting. Her take on pepper ...

In a medium saucepan, whisk together the stock, wine, ketchup, thyme and pepper. Bring to a boil over high heat, then lower the heat to medium and simmer until the mixture is reduced to 1 cup, about ...

As much as I like to cook, there are times when I just want a nice easy-to-fix recipe that is delicious and colorful. Presentation is very important when serving your meals. You should try to keep ...