Main Dish: This spaghetti dish keeps it simple and lets the essentials shine: a fresh cherry tomato sauce sautéed with garlic ...

If you’ve ever gazed up at the pine tree in your yard and wondered if you could harvest some fresh pine nuts from those cones, the answer is yes -- and good luck. Pine nuts, also known by their ...

In my experience, American bakers often overlook pine nuts in favor of walnuts, almonds, and pecans. Those are great nuts, to be sure, but pine nuts bring a unique flavor, with notes of evergreen and ...

Warm grilled chicken breasts are combined with spicy greens, sweet pears, crunchy pine nuts and tossed in a slightly sweet yet savory dressing. Serve with a chilled glass of white wine for a delicious ...

Baccalà with raisins and pine nuts? It’s a true favorite in southern Italy—especially Sicily and coastal areas where seafood ...

Thursday is the feast of San Juan in my part of the world, a celebration of the start of summer that also traditionally marks the beginning of the gazpacho season. And just in time: My gazpacho garden ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

For those who prefer liquid breakfasts, try adding pine nuts to your smoothie blend. Combine bananas, spinach leaves, almond milk, and a tablespoon of pine nuts in a blender. The result is a creamy ...

I long thought that carrot cake was an American invention, until I found out that an early version was made by Venetian Jews in the original ghetto. This modest disc is not much to look at - apart ...