You’ve been toying with the idea of buying tofu at the supermarket for weeks. But one look at the shelf discourages you every time: What the heck do you do with tofu anyway? Here’s the deal: Tofu is ...

2. In a large skillet or cast-iron pan, warm the oil over medium-high heat until shimmering. Season both sides of the tofu ...

Despite the wide variety of culinary backgrounds among these chefs, they all agree that one of the best ways to cook tofu is in an air fryer. “My favorite way to cook it results in crisp outsides and ...

Tofu is a white curd made from soy beans. The custom of making tofu originated in ancient China, and throughout Asia it's as important as any meat, commonly enjoyed as its substitute in omnivorous and ...

You've seen tofu. You've eaten tofu. And there's a good chance you've purchased tofu at the grocery store - it's available just about everywhere now. You'll find a few different densities of tofu in ...

Your diet could use more protein, but let's face it — it can do without added saturated fat and cholesterol. I have one word for you: tofu. Yes, this versatile vegetarian food is just the thing to ...

Winter squash shines in this easy recipe for maple-roasted squash with whipped tofu. It\'s creamy, caramelized, and entirely ...

Tofu doesn't have the best reputation for a few reasons. First, it has been plagued with health myths. We'll get this out of the way first: Eating tofu is very unlikely to cause men to grow large ...

If you've written off tofu as bland, mushy stuff, you've probably never had it prepared correctly. Tofu has a very neutral flavor, and that's what makes it so adaptable to a wide variety of dishes. It ...

We need to talk about tofu. As Beyond Meat and Impossible Burger mania sweeps the globe, the OG vegan protein is getting left behind—and I, for one, hate to see it. If you’re serious about reducing ...