Sabudana khichdi is a delectable and filling dish that is popular in the Maharastra state. The beautifully chewy texture, tempting nutty aroma, and pleasant sweetness make this a favorite breakfast or ...

We have all kept a vrat (fast) at some point in our lives, and more than once sabudana khichdi has been the first option that came to our mind. Now although there isn't a single soul who doesn't love ...

Shravan is an auspicious season in Maharashtra and various communities fast with strict dietary restrictions. This year, Shravan began on 4 July and will continue until 31 August. Foods made with ...

Navratri is here, and so is the endless excitement of Garba nights, festive vibes, and of course, vrat-friendly food! One dish that always makes it to the fasting menu is sabudana khichdi. Comforting, ...

The range of Indian breakfasts is bewildering. Right from pongal, upma, dosa, Medu vada, idli, paneeyarams, Mangalore buns, appams, idiappams in milk in the South to ...

This healthy dish is prepared with soaked tapioca pearls and roasted peanuts Ingredients 1 cup tapioca seeds or sabudana, soaked for 4 hours or overnight 1/4 cup peanuts, roasted and ground 2 tbsp ...

Ayushmann Khurrana loves to incorporate a healthy twist to his meals. On his latest Instagram entry, the actor was seen having a bowl of Sabudana Khichdi. Loaded with protein, this dish is prepared ...

Navratri is an auspicious Hindu festival that is observed every year to honour the goddess Durga and her nine divine forms, known as Navadurga. According to Drik Panchang, this year Shardiya Navratri ...

Sabudana salad is a unique recipe that only has healthy ingredients. Read on to learn how to make sabudana salad recipe for Navratri 2024. Read Time: 3 min It's Navratri season and most of us are ...