1. In a saucepan, combine the potatoes and a large pinch of salt with cold water to cover. Bring to a boil over high heat.

Forget everything you know about boring side dishes - these crispy, herb-loaded baby potatoes are about to become the star of ...

Sliders, cupcakes, petite quiche, and pigs ‘n blankets have something in common: They were all mad ideas, miniaturized food favorites that quickly became the greatest party food of our time. Now the ...

You won't find anything more festive or stylish for New Year's Eve (or brunch the next day) than these pretty, low-effort roasted baby potato bites topped with sour cream, caviar, and a snippet of ...

These vegan smashed potato cups are baked in a muffin tray for the perfect crispy-on-the-outside, creamy-on-the-inside ...

I remember the first time I ever encountered a smashed potato. A colleague at work forwarded a recipe from Bon Appétit, one that called for boiling a bunch of small, thin-skinned potatoes before ...