If you love potatoes and can't live without them for breakfast, lunch and dinner, then you're probably well acquainted with the more popular Yukon Gold and russet potato varieties. Now it's time to ...

This video introduces smashed potatoes, highlighting the preparation and appeal of this beloved potato dish. Learn an easy method to create a crispy, flavorful side that can elevate any dinner table.

With Thanksgiving on the horizon, and the marathon cooking sessions many undertake about to begin in earnest, one new cookbook is here to challenge some of the assumptions that underlie the holiday — ...

No hate to the beloved, hot, crisp, salty French fry, but sometimes you just want to switch up your crispy potato choice. And why not? The versatile, comforting potato can take many crispy forms, and ...

Emma Wartzman is the kitchen and dining writer at New York Magazine’s the Strategist. Previously, she was an editor at Bon Appétit. If you spend the summer someplace where crab cakes and fish and ...

Not only are these mashed potatoes incredibly easy to prepare, but they’re also flawless every time. You cannot fail with this recipe. The satiny spuds are rich but not too thick, never too thin, and ...

Add Yahoo as a preferred source to see more of our stories on Google. If you love potatoes and can't live without them for breakfast, lunch and dinner, then you're probably well acquainted with the ...