A crispy fried fish sandwich fuses beer-battered cod with a tangy, creamy slaw for bold heat and bright acidity.

To prepare the deep-fried cod, start by making the batter. In a bowl, pour the eggs and milk (1), then mix with a whisk (2). Add the flour (3) and salt. Mix thoroughly to avoid lumps (4). At this ...

Deep-fried foods are popular in practically every food culture/cuisine around the world—it's no surprise we can't get enough of this cooking method that makes pretty much anything more delicious. The ...