The Chicago chef known for Girl & The Goat shares how she approaches the brunch dish that can be customized endlessly. Ashley Day is Food & Wine's associate editorial director. She's edited and ...

Homemade granola with that toasted, baked deliciousness — it's just so perfect and comforting. I make mine all in the one saucepan, then keep a batch in an airtight container. It's great with ...

It all began at the beginning of Sunday morning, when all I wanted to do was to have a lazy breakfast and crawl back into my ...

A solid option for when you need a break from Halloween candy. Food and Dining Editor The Tampa Bay Times e-Newspaper is a digital replica of the printed paper seven days a week that is available to ...

Yogurt parfaits are an easy, healthy way to start the day, but they can get old fast if you don't switch things up with new ...

There's a plethora of yogurt bowl recipes online after they've increased in popularity over the years. This Apricot yogurt bowl is no different. Its a simple recipe that tastes amazing. Why fix ...

Fruit and yogurt are a match made in heaven, but there are so many more ways to combine them than just using fresh fruit. Here are some of the best.

On this edition of Appetites, we talk with cookbook author Beth Dooley about how to make yogurt and granola at home. According to Dooley, it’s extremely simple and allows one to control almost every ...

Yogurt piled with fruit, granola or a saucy compote is my choice for breakfast on the go — or for when I’m too lazy to manage anything other than scooping food into a bowl. But this staple the world ...

Whether for breakfast, a snack, or dessert after a meal, "yogurt" is a familiar part of our lives.Many of you likely keep it ...