This recipe for dal is quick, simple and flavorful, so it’s perfect to make at home on busy weeknights. This simple recipe can be cooked half a dozen different ways with slight variations, including a ...

Gujarat is also very famous for its food. Many things of this place are known all over the world. One of them is Dal Dhokli. This is a delicious and traditional Gujarati dish, which is prepared by ...

Add Yahoo as a preferred source to see more of our stories on Google. Methi dal from Anita Jaisinghani (Amina Malik/Contributor) With winter in the rear-view window, fresh fenugreek (or methi) is ...

Chaunsa Dal stands out because of its unique preparation and bold, rustic taste. Chaunsa Dal gets its distinct flavour from dry‑roasted, coarsely ground urad dal. Hand‑crushed spices give the dish a ...

The way it is prepared in the kitchen matters more than many people realise. Certain common habits, often done out of ...