Add Yahoo as a preferred source to see more of our stories on Google. In this video, Martha Stewart teaches you how to make silky, creamy potato puree that is hard to resist. There are a few tricks to ...

“There are so many variations on mashed potatoes — but this combination of potatoes and basil is a marriage made in heaven,” Garten said of the Potato Basil Puree in her How Easy Is That? cookbook.

Add Yahoo as a preferred source to see more of our stories on Google. I'm aware of the eye rolls I'm collecting with this statement BTW, but they just don't do it for me. Maybe it's the fact that they ...

Potato spirals are a big hit in Basilicata, where folks really love food that's fun to eat and super flavorful. Picture this: ...

1. Heat the oven to 375 degrees. Place the cinnamon stick, the allspice, cloves, star anise, fennel seeds, thyme, bay leaf and orange peel on a length of cheesecloth, and tie it up into a sachet. Set ...

1) In a skillet over medium heat, sauté mushrooms in garlic, olive oil and extra virgin olive oil until tender (about 5 minutes). Strain excess oil and transfer to mixing bowl. 2) Toss mushroom mix ...

Chronicle-kitchen-tested recipe from Sally Schneider's The Improvisational Cook (William Morrow, $34.95). Texas grows naturally delicious sweet potatoes, all the more reason to join the-less-you-gussy ...

It’s the old parlor game: “If you could eat dinner with anyone you wanted, whom would it be?” That may be fun for some, but for those who love to cook, wouldn’t a more kitchen-centric twist be even ...

3 each Sweet potatoes, large .25 pound Butter, melted.5 each Orange, juice of To taste Salt To taste Pepper, freshly ground Procedure Place sweet potatoes [pricked with fork tines] on a baking tray ...