Years ago on a trip to visit friends in Spain, I experienced the tradition of tapas for the first time. Sitting at an old oak bar in Granada, we ordered small glasses of the house sherry. With it came ...
A tapas-style meal made up of a variety of small, appetizer-like bites is something we tend to associate with evenings and cocktails. But we thought the same idea of small plates would lend itself ...
Editor’s note: This is the second installment in a two-part series on Leonora, the restaurant in The Sebastian in Vail. Last week, I took you behind the scenes on opening night of The Sebastian in ...