Pineapple upside down cake with cake mix is a sweet, buttery dessert with a golden caramelized fruit topping that’s quick and foolproof to make. Using a simple boxed cake mix and canned pineapple, ...

Boxed cake mixes are an amazing way for the inexperienced baker to make an amazing and tasty dessert without the hassle. These boxed hacks will take an ordinary boxed yellow cake mix and turn it into ...

To make a delicious pineapple cake, crack the eggs in a bowl and add sugar, vanilla essence, salt and baking powder. Beat this mixture until smooth. Using a rubber spatula, gently fold in a tablespoon ...

This recipe uses the convenient pre-cut pineapple from your grocery store’s deli section and transforms it into an elegant summertime treat. Almond paste helps provide a dense moistness to a cake that ...

Retro-favorite pineapple-upside down cake gets an easy upgrade courtesy of sophisticated Luxardo cherries in this recipe from cookbook author Cheryl Day. Deeply fruity and so-red-they’re-almost-black, ...

This version of the classic showstopping dessert uses fresh pineapple for a more complex texture and flavor. Kristin Ferguson Smith is a skilled pastry chef, confectioner, and bread baker with decades ...