Gaido’s has been serving fresh quality seafood since 1911.

Red Lobster CEO Damola Adamolekun came from a private equity and finance background, breaking into the restaurant industry ...

Gaido's in Galveston wins the James Beard America's Classics Award for its enduring local appeal and quality seafood.

Bayonet -- a new seafood restaurant and raw bar from Alabama chef and six-time James Beard Award semifinalist Rob McDaniel and his wife, Emily McDaniel -- will open March 10 in downtown Birmingham, ...

A Corona beer and lime wedge is a classic duo. And if you're looking for the perfect foods to go with it, an expert chef ...

A new restaurant offering a variety of smoked meats and seafood will soon debut in York County. The Scotty Dogs Lounge & Grill, which will offer a variety of ...

Fresh Florida Keys seafood is on the menu at the Original Marathon Seafood Festival, scheduled Saturday and Sunday, March 8-9 ...

“In addition to protein, many of these plant foods are good sources of dietary fiber, a nutrient most adults do not get ...

US foodservice veteran Butch Vidrine is coming out of retirement to run a new seafood supplier called Crescent City Seafoods ...

Jambalaya Jambalaya is a beloved dish during Mardi Gras, showcasing the fusion of French, Spanish and African influences in ...

Calling all seafood lovers, a new spot is now open in Wauwatosa. Outlaw Oyster offers everything from lobster sliders to a classic fish sandwich, and of course, you can't forget ...