Yakamoz’s only other ramen features slices of American wagyu and slow-cooked tendon in a beef bone and oxtail broth. Casual ...

A new jacket potato restaurant in Studio City, a cube croissant specialist in Koreatown, and more openings to know ...

Borekas, the San Fernando Valley Sephardic pastry shop that started as a Sherman Oaks takeout window in 2022, opened a new Woodland Hills location in early April. This is the third outlet for the ...

Rae is a partner of Hilltop Coffee and collaborator with Somerville, a role that she’ll continue at Downtown Dough with GVO.

Southern California Mexican chain King Taco is expanding with two new pick-up locations on the Westside in Venice and West ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

Mesa Thai’s Northeastern and Central Thai street food is serious enough to lure in one of the world’s biggest pop stars ...

Opened by Azim Rahmatov, who immigrated from Bukhara, Uzbekistan, to Los Angeles in 2001, Zira Uzbek is one of Los Angeles's ...

One of LA’s most popular smash burger operators and a fine-dining spot from the Loreto crew are set to hit SB and Montecito ...

Five months in, the Virgil Village bar brings big appeal with its inventive cocktails, fun vibes, and tribute to a former ...

An East Los Angeles restaurant is now serving a breakfast menu dedicated to one of the city’s oldest restaurants. East Los ...

Doto adds a California izakaya-inflected all-day menu with hand rolls, crudo, breakfast burritos, and bento boxes along ...