Our blind tasting game—without the tasting! Can you identify a wine just by reading its tasting note? We post real Wine Spectator reviews. You use clues such as color, aromas, flavors and structure to ...

Even as their own restaurants face closures and financial disaster, chefs all over the world, including José Andrés, Michael White and Andrew Wong are mobilizing to feed schoolkids, the vulnerable and ...

Owner: Todd Graff Affiliated Winery: Winemaker and general manager, Frank Family Vineyards Location: Calistoga, Calif. Dog Name: Bristol Age: 14 Breed: Labrador Retriever In a Word: Sweet Job Title: ...

Antica's 1,200-acre site on Atlas Peak has been largely replanted since 2009, and early returns are promising. (Courtesy of Antica) ...

Polynesia's only vineyard is celebrating its 50th harvest—in 20 years—at Vin de Tahiti. Here's how. Also in Wine Spectator's Unfiltered, an unlikely Australian critter gives a vineyard a "seal" of ...

During his years as one of America’s top tech lawyers, David Drummond never thought about making wine. Then, in 2018, he bought a 500-acre, high-elevation ranch in Sonoma’s Russian River Valley that ...

The first morning I woke in western Naples’ Campi Flegrei area, the view from my hotel terrace seemed paradisiacal. Looking down the verdant hillsides, I took in the late-summer panorama of the ...

Château Mouton Rothschild has unveiled the artwork for its 2021 label, featuring a painting by award-winning international artist Chiharu Shiota. The art depicts the silhouette of a single human ...

A laser focus on Riesling has been paying off for producers in New York’s Finger Lakes, where quality soars higher with each vintage. Thanks to a new generation of vintners, the best Finger Lakes ...

The 44-volume hit comic series, The Drops of God, about high-stakes wine adventures will finally be available for English-speaking readers. Exclusive in Wine Spectator's Unfiltered.

For a romantic Valentine’s Day meal, the chef behind Aureole and Dry Creek Kitchen shares his recipe for duck breast with citrus couscous and suggests a Châteauneuf-du-Pape as the perfect red-wine ...

Given Piero Antinori’s 55 years at the helm of his family’s historic Tuscan wine group, Wine Spectator senior editor Bruce Sanderson introduced him to the Wine Experience audience as someone with a ...