Legislation headed to Gov. Murphy's desk would establish fines up to $250 for businesses that automatically include ...
If there's one cabinet in the kitchen that tends to cause the most stress, it's the one filled with food storage containers.
A Redditor shared a photo of FAO Schwarz's "Charm Squad" bracelets, showcasing the excessive plastic packaging.
Shrink-wrap sealed around a piece of raw meat. Takeout containers filled with restaurant leftovers. Plastic bottles filled with soft drinks. These are just a few types of food packaging that surround ...
A dog food company recalled 300 cases of frozen food this week over possible plastic contamination, according to the U.S. Food and Drug Administration. Wisconsin-based Fromm Family Foods voluntarily ...
Bangladesh generates around 87,000 tons of single-use plastics annually, of which 96% are directly discarded as garbage. Due to lack of awareness, many people dump plastic waste at convenience, which ...
While certain plastic products can be recycled or reused, overwhelming amounts of plastic waste end up in landfills, streets, and oceans. They do not degrade entirely; instead, they break down into ...
These tried-and-true Pyrex containers (which are even approved by a Food & Wine editor’s mom) are a kitchen essential for anyone serious about switching to non-toxic food storage. The tempered glass ...
USEFULL to-go food container return stations are located throughout Pitt's campus to collect stainless steel containers that are replacing single-use plastic containers. The higher education market is ...
We’ve all seen the headlines. Microplastics are showing up in everything from bottled water to fresh fruit. It’s unsettling enough when it’s out in the world, but the thought of microwaving leftovers ...
Plastic containers can create the perfect environment for bacteria by trapping heat and moisture. Certain foods react with plastic in ways that can speed up spoilage or even release harmful chemicals.
The past decade has seen the rapid development of the foodservice sector due to the increasing popularity of delivery and takeaway food and the growing emphasis on more sustainable practices. Today, ...
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