This research aimed to enhance the antioxidant activity, total phenolic content (TPC), and total flavonoid content (TFC) of formulated biscuits with moringa leaf, tempeh and banana flours. Four ...
Mass spectrometry-based proteomics and metabolomics tackle the complex interactions between proteins and metabolites in fruits. Independently used to discern phenotypic disparities among plant ...
The general objective of the research was to investigate whether the preparation methods interfere with the polyphenols availability and the antioxidant capacity of olive leaf teas prepared from dry ...
ABSTRACT: This study presents an optimization of the Folin-Ciocalteu spectrophotometric method for the determination of total phenol content. Multivariate optimization using factorial planning 22 with ...
ABSTRACT: This study presents an optimization of the Folin-Ciocalteu spectrophotometric method for the determination of total phenol content. Multivariate optimization using factorial planning 22 with ...
Selenium (Se) plays a vital role in various physiological processes in plants and is regarded as an essential micronutrient for human health as well. 2.2 Determination of general plant growth and ...
Polyphenol Research Group, Department of Nutrition, Food Science and Gastronomy, XIA, Faculty of Pharmacy and Food Sciences, Institute of Nutrition and Food Safety (INSA-UB), University of Barcelona, ...
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