Per the FDA, the illness occurs within 12 to 72 hours after eating contaminated food, with symptoms lasting between four and seven days. Children, elderly, and the immunocompromised carry the biggest ...

The federal government's investigation into a recall of Salmonella-contaminated brown cage-free and certified-organic eggs ...

A deadly outbreak of Salmonella infections linked to brown cage-free and organic eggs — including some sold in New Jersey — ...