Wild Garlic Pesto | Grace McCandless
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Wild garlic! 🌱🧄 Blanketing woodlands with its lush green leaves and starry white flowers, wild garlic isn’t just beautiful – it’s one of nature’s tastiest medicines. Every part of the plant is edible, with a milder, sweeter flavour than cultivated garlic. Traditionally used to boost the immune system, lower blood pressure, and cleanse the body, wild garlic is packed with antioxidants and natural antibiotics. A true forager’s treasure – both healing and delicious. #wildgarlic #ramsons #foraging
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Make Pickled Wild Garlic Buds! 😋🌿 Wild garlic season may be short, but with this simple pickled wild garlic bud recipe, you can enjoy its delicious flavor for longer! These little bursts of garlicky goodness are perfect for salads, pasta, or even pizza. Plus, foraging for wild garlic is a great outdoor activity for kids! Want to try it yourself? We’ve shared the full recipe on our blog: www.mudandbloom.com/blog/pickled-wild-garlic-buds 🎥 filmed and written by @denisekhope #outdoorlearning #le
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