Chicken congee is such an easy dish to make and sooo comforting | Marion's Kitchen

Congee is a traditional Chinese secret weapon Romaney's mum uses to heal. It's cooked with 1:10 ratio of water to rice and simmered until it’s thick and creamy, making it both easy to digest and incredibly nourishing. Top it with a quick sesame soy ginger sauce and you will be coming back to this recipe anytime you need comfort

Sweet or savoury, thick or thin, beat those hunger pangs with a nutritious bowl of Longevity Eight Treasure Congee. Easy to chew and digest, it’s the perfect dish for those with a sensitive digestion. More Recipes: https://cooking.my.panasonic.com | Panasonic Malaysia