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🍪 Rhubarb Cookies Recipe Ingredients 1 cup butter, softened 1 ½ cups brown sugar 2 eggs, room temperature 1 teaspoon vanilla extract 2 ½ cups all-purpose flour 1 teaspoon baking soda ½ teaspoon salt 1 ½ cups chopped fresh rhubarb 1 cup rolled oats (optional but matches the photo) White chocolate or vanilla glaze (optional topping) Instructions 1. Prepare the Dough In a large bowl, cream together the butter and brown sugar until light and fluffy. Add the eggs one at a time and beat well. Mix in
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