I’m genuinely obsessed with this recipe right now! Sardines are so rich in vitamin D, vitamin B12 and omega-3 fatty acids, which are anti-inflammatory. This is also such a protein dense meal so it’s definitely worth trying. Here’s my recipe. Crispy oven baked sardine cakes: • 1 can sardines, drained • 2-3 tablespoons breadcrumbs (or almond flour) • 1 tablespoon mayonnaise • 2 tablespoons grated Parmesan cheese • 1 small egg • 1 tablespoon green onion • 1/4 teaspoon paprika • 1/8 teaspoon garlic